New Allergen Laws and Rules.....
The ECB knows that cricket clubs rely heavily on voluntary help to deliver their Food & Beverage (F&B) operation.
This guide below outlines some typical solutions to food and beverage issues which have been widely and successfully adopted by many cricket and sports clubs. Although aimed mainly at bar managers and club treasurers the tips within this publication are equally relevant to all club members involved in food and beverage operations.
ECB Food and Beverage Document
New rules came in to force on 13 December 2014 from the EU which may affect some cricket clubs. Please refer to the booklet below for further details